Minimum (3) years of experience in integrated management of banquet halls or events.

Flexible schedule required.

Must have a car.

Willingness to travel to three properties in the El Doral and Kendall area.

Good communication skills with both clients and staff.

Handle the logistics of a banquet hall, both personnel and space related.

Fluent in English and Spanish.

Interact with suppliers.

Presence and follow-up before, during and after the event.

Knowledge of administrative processes and financial reporting.

Purchasing management and supervision.

Good knowledge of marketing, sales and networking.

Problem-solving skills.

Scheduling of event activities, distribution of tasks and follow up.

Word, Excel and other basic applications.